Burrata cheese

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Indulge in the creamy delight of fresh burrata cheese, a luxurious Italian delicacy perfect for elevating any culinary creation. This exquisite cheese, with its tender mozzarella shell encasing a rich stracciatella and cream filling, is best enjoyed soon after purchase for optimal flavor and texture.
Storage Time
Best consumed within 2-3 days of opening; typically lasts up to 5 days if unopened and kept properly chilled.
Temperature
Always store burrata cheese in the refrigerator, ideally between 0°C and 4°C (32°F and 40°F), to maintain its freshness and prevent spoilage.
Signs of Spoilage
- A sour or off smell, distinctly different from its usual milky aroma.
- A slimy or sticky texture on the surface of the cheese.
- Visible mold growth, which can appear as fuzzy patches of various colors.



