Fresh root vegetables mix

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Unlock the earthy goodness of a fresh root vegetable mix, perfect for hearty stews, vibrant roasted dishes, or a nourishing side. This versatile blend offers a spectrum of flavors and nutrients, making it a staple for healthy home cooking.
Storage Time
3-5 days in the refrigerator, up to 8-12 months when properly frozen.
Temperature
Store in the refrigerator crisper drawer at 0-4°C (32-40°F) for optimal freshness.
Freezing
To freeze your fresh root vegetable mix, it's best to blanch them first to preserve texture and nutrients. Wash and chop the vegetables into uniform pieces, then boil for 2-3 minutes. Immediately plunge them into ice water to stop the cooking process. Drain thoroughly, pat dry, and spread in a single layer on a baking sheet to freeze solid. Once frozen, transfer to airtight freezer bags or containers. Thaw overnight in the refrigerator before cooking, or add directly to soups and stews.
Signs of Spoilage
- Slimy or mushy texture
- Foul or fermented odor
- Visible mold growth or dark, soft spots



