Fudge brownie bar

Photo provided by Pexels
Indulge in the rich, decadent flavor of a homemade fudge brownie bar! These intensely chocolatey treats are best enjoyed fresh, but proper storage ensures their delightful texture and taste persist.
Storage Time
Store at room temperature for 2-3 days, in the refrigerator for up to 1 week, and in the freezer for up to 3 months.
Temperature
Ideal storage temperature is cool and dry, around 18-22°C (65-72°F) for pantry storage. Refrigeration at 0-4°C (32-40°F) is suitable for longer shelf life.
Freezing
Fudge brownie bars freeze exceptionally well, preserving their fudgy texture. Wrap individual bars tightly in plastic wrap, then place them in a freezer-safe bag or airtight container. To thaw, unwrap the bars and let them come to room temperature for about 30-60 minutes, or enjoy them slightly chilled for a delightful contrast.
Signs of Spoilage
- Visible mold growth, often appearing as fuzzy white, green, or black spots.
- A sour or off smell, distinct from the usual chocolate aroma.
- A dry, crumbly texture that has lost its characteristic fudginess, or a slimy surface.