Grilled radicchio

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Enjoy the slightly bitter, caramelized notes of grilled radicchio! This versatile cooked vegetable is best savored fresh but can be stored for a short period to maintain its delightful texture and flavor.
Storage Time
2–3 days in the refrigerator
Temperature
Store refrigerated at 0–4°C (32–40°F)
Signs of Spoilage
- Slimy or sticky texture on the leaves.
- Offensive, sour, or fermented odor.
- Visible mold growth, often appearing as fuzzy white or green spots.