Homemade porridge

Name: Homemade porridge
Brand: Food Shelf Life
Rating: 5 (789 reviews)

FSL TeamUpdated October 20255435 views

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Savor the comforting goodness of homemade porridge, a nutritious breakfast staple. Properly stored, this wholesome grain dish can be enjoyed for several days, making your mornings easier and more delicious.

Storage Time

3–4 days in the refrigerator, up to 2 months in the freezer

Temperature

Store refrigerated at or below 4°C (40°F). For freezing, maintain a consistent freezer temperature of -18°C (0°F).

Freezing

Allow homemade porridge to cool completely before portioning it into airtight containers or freezer-safe bags. For a quick breakfast, freeze individual portions. To thaw, refrigerate overnight or gently reheat on the stovetop or in the microwave, adding a splash of milk or water to restore desired consistency. Freezing may slightly alter the texture, making it a bit softer.

Signs of Spoilage

A sour or off smell, distinct from its usual pleasant aroma.
Visible mold growth, appearing as fuzzy patches of various colors.
A slimy or unusually watery texture, indicating bacterial activity.

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