Lentils (Cooked)

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Learn how to store cooked lentils to maintain their taste and texture for salads, soups, or meal prep.
Storage Time
4–5 days in the refrigerator
Temperature
0–5°C (32–41°F)
Freezing
Freeze cooked lentils in small portions for up to 3 months. Thaw in fridge or add directly to soups.
Signs of Spoilage
- Sour smell
- Slimy texture
- Gas bubbles or foam