Crepe

Name: Crepe
Brand: Food Shelf Life
Rating: 5 (345 reviews)

FSL TeamUpdated November 20253458 views

Photo provided by Pexels

Delicate and versatile crepes, perfect for breakfast, brunch, or dessert. Properly stored, these thin French pancakes can maintain their delightful texture and flavor for several days.

Storage Time

2–3 days in the refrigerator, up to 2 months in the freezer

Temperature

Store refrigerated at 0–4°C (32–40°F)

Freezing

To freeze crepes, allow them to cool completely. Stack them with parchment paper or wax paper between each crepe to prevent sticking. Place the stacked crepes in a freezer-safe bag or airtight container. Thaw overnight in the refrigerator or gently reheat in a skillet or microwave. Frozen crepes may lose a slight bit of their original delicate texture but remain delicious.

Signs of Spoilage

A sour or off smell
Slimy or sticky texture
Visible mold growth

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