Custard-filled donut

Name: Custard-filled donut
Brand: Food Shelf Life
Rating: 5 (673 reviews)

FSL TeamUpdated November 20254583 views

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Indulge in the delightful sweetness of a custard-filled donut, a classic treat perfect for breakfast or a satisfying snack. To maintain its fresh, creamy texture and delicious flavor, proper storage is key.

Storage Time

Best enjoyed within 1-2 days at room temperature, up to 3 days in the refrigerator.

Temperature

Store at room temperature (18-22°C) for immediate consumption, or refrigerate (0-4°C) for extended freshness.

Freezing

Custard-filled donuts can be frozen to extend their shelf life. For best results, wrap each donut individually in plastic wrap, then place them in an airtight freezer bag or container. Freeze for up to 1-2 months for optimal quality. To thaw, remove from the freezer and let them come to room temperature on a wire rack for a few hours. Avoid microwaving, as it can make the donut soggy and the custard rubbery.

Signs of Spoilage

Sour or off-putting smell emanating from the custard or dough.
Visible mold growth on the donut's surface or within the filling.
Slimy or sticky texture on the donut or in the custard, indicating bacterial activity.

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