Homemade guacamole
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Enjoy your vibrant, homemade guacamole for longer by following these expert storage tips. Properly stored, this fresh avocado dip can maintain its delicious flavor and texture, minimizing food waste and maximizing your enjoyment of this healthy, flavorful treat.
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Storage Time
2–3 days in the refrigerator, tightly sealed.
Temperature
Store refrigerated at 0–4°C (32–40°F) to maintain optimal freshness and prevent spoilage.
Signs of Spoilage
- Darkening of the avocado flesh beyond a light brown hue, indicating oxidation and potential spoilage.
- A sour or off odor, distinct from the fresh, earthy aroma of ripe avocados.
- Slimy or mushy texture, a clear sign that the ingredients are breaking down and no longer safe to consume.
