King Crab Roll Sushi

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King crab roll sushi is a delectable Japanese delicacy featuring succulent king crab meat, rice, seaweed, and often vegetables like avocado or cucumber. Due to the perishable nature of seafood and cooked rice, proper storage is crucial to maintain its freshness and prevent foodborne illnesses.
Storage Time
Consume immediately for best quality. Can be refrigerated for up to 1 day, but freezing is not recommended.
Temperature
Keep refrigerated at 4°C (40°F) or below to slow bacterial growth.
Signs of Spoilage
- Sour or ammonia-like odor
- Slimy or sticky texture on the rice or crab
- Discoloration of the crab meat (grayish or brownish)
- Visible mold growth
- Off or unusual taste