Maguro Sushi

Name: Maguro Sushi
Brand: Food Shelf Life
Rating: 5 (678 reviews)

FSL TeamUpdated October 20256791 views

Photo provided by Pexels

Maguro sushi, featuring slices of fresh tuna atop vinegared rice, is a delectable Japanese delicacy. Due to its raw fish component, proper storage is crucial to prevent spoilage and ensure food safety. Enjoying maguro sushi at its peak freshness guarantees the best flavor and texture.

Storage Time

Consume immediately for best quality. If necessary, refrigerate for up to 24 hours. Freezing is not recommended.

Temperature

Keep refrigerated at 1-4°C (34-40°F).

Signs of Spoilage

Fishy or ammonia-like odor
Slimy or sticky texture on the tuna
Discoloration of the tuna (browning or dull appearance)
Sour or off smell from the rice
Hard or dry rice

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