Mini brownie

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Indulge in the rich, fudgy goodness of mini brownies, perfect for a sweet treat or a delightful dessert. Properly stored, these decadent bites maintain their irresistible texture and flavor for maximum enjoyment.

Storage Time

3–4 days at room temperature, up to 7 days in the refrigerator, and up to 3 months when frozen.

Temperature

Store at room temperature (18-22°C) or refrigerated (0-4°C) for extended freshness.

Freezing

Mini brownies freeze exceptionally well, preserving their fudgy texture. Wrap individual brownies tightly in plastic wrap, then place them in an airtight freezer-safe container or a heavy-duty freezer bag. To thaw, remove from the freezer and let them come to room temperature for about 30-60 minutes. For a warm treat, you can gently reheat them in a low oven for a few minutes.

Signs of Spoilage

• A sour or off smell, distinct from the usual chocolate aroma.
• A dry, crumbly texture that has lost its characteristic chewiness.
• Visible mold growth, often appearing as fuzzy white, green, or black spots.