Steamed milk

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Steamed milk, a creamy and frothy delight often used in coffee beverages, retains its delicate flavor and texture when stored properly. Ensuring optimal freshness is key to enjoying its smooth consistency in your favorite drinks.
Storage Time
Steamed milk is best consumed immediately after preparation. If refrigerated, it should be used within 1-2 days for optimal quality and safety.
Temperature
Store refrigerated at or below 4°C (40°F).
Signs of Spoilage
- Sour or off odor.
- Visible mold growth.
- Curdled or separated texture.



