Stewed okra
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Enjoy the tender, flavorful goodness of stewed okra, a Southern culinary delight perfect as a side dish or part of a hearty meal. Properly stored, this delicious vegetable preparation can maintain its quality for several days.
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Storage Time
3–4 days in the refrigerator, up to 2–3 months in the freezer for best quality.
Temperature
Store refrigerated at or below 4°C (40°F).
Freezing
Allow stewed okra to cool completely before portioning into airtight containers or freezer bags. For optimal quality, consume within 2–3 months. To thaw, transfer to the refrigerator overnight or gently reheat from frozen on the stovetop over low heat, stirring occasionally. Freezing may slightly alter the texture, making it a bit softer upon reheating.
Signs of Spoilage
- A sour or off odor emanating from the dish.
- Slimy or mushy texture that is not characteristic of well-cooked okra.
- Visible mold growth or discoloration on the surface.
