Vegan Mediterranean Pizza

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This delicious vegan Mediterranean pizza is topped with fresh vegetables, plant-based cheese, and flavorful herbs. Enjoy the taste of the Mediterranean with every slice! To maintain its freshness and flavor, proper storage is essential.
Storage Time
3–4 days in the refrigerator, or up to 2–3 months in the freezer for longer storage.
Temperature
Keep refrigerated at 4°C (40°F) or below to maintain optimal freshness and prevent bacterial growth.
Freezing
To freeze your vegan Mediterranean pizza, first allow it to cool completely. Wrap individual slices tightly in plastic wrap, then place them in a freezer-safe bag or container. This helps prevent freezer burn and maintains the pizza's quality. When ready to enjoy, thaw the pizza in the refrigerator overnight or bake directly from frozen, adding a few extra minutes to the cooking time. Freezing may slightly alter the texture of the crust and toppings, but it's a great way to extend its shelf life.
Signs of Spoilage
- Visible mold growth on the crust or toppings.
- A sour or unpleasant odor emanating from the pizza.
- Slimy or discolored vegetables or plant-based cheese.