Chocolate milk

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Enjoy the rich, creamy goodness of chocolate milk! This delightful beverage is perfect for a quick snack, a post-workout treat, or a comforting drink any time of day. Proper storage ensures its delicious flavor and safety for consumption.

Storage Time

Unopened: Up to 1-2 weeks past the 'best by' date in the refrigerator. Opened: 5-7 days in the refrigerator.

Temperature

Always store chocolate milk in the refrigerator, ideally between 0°C and 4°C (32°F and 40°F).

Freezing

Yes, chocolate milk can be frozen to extend its shelf life, though texture may change slightly upon thawing. Pour into freezer-safe containers, leaving some headspace for expansion, or freeze in ice cube trays for smaller portions. Thaw slowly in the refrigerator for best results. Shake well after thawing to recombine any separated components.

Signs of Spoilage

• Sour or off smell, distinct from its usual chocolate aroma.
• Visible mold growth on the surface or around the opening.
• Curdled or lumpy texture, indicating the milk has separated and spoiled.