Cornmeal (Dry)

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Dry cornmeal has a long shelf life when kept in a cool, dry, airtight container.
Storage Time
Up to 1 year in pantry, 2 years in freezer
Temperature
Cool, dry place (15–20°C / 59–68°F)
Freezing
Store in a sealed jar or bag in the freezer to extend shelf life.
Signs of Spoilage
- Rancid smell
- Clumping
- Presence of insects