Fresh mozzarella cheese

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Enjoy the creamy, delicate flavor of fresh mozzarella cheese by storing it properly. This versatile cheese, perfect for pizzas, salads, and appetizers, maintains its best quality when kept chilled and protected from air.
Storage Time
Fresh mozzarella stored in its original brine or whey typically lasts 3-5 days once opened, while unopened packages can last up to 2 weeks past the sell-by date if kept refrigerated. It is not recommended for long-term pantry storage.
Temperature
Keep fresh mozzarella cheese refrigerated at a consistent temperature between 0°C and 4°C (32°F and 40°F) to ensure optimal freshness and safety.
Signs of Spoilage
- A sour or off smell that is distinctly different from its usual milky aroma.
- A slimy or sticky texture on the surface of the cheese.
- Visible mold growth, which can appear as fuzzy green, blue, or pink spots.