Potato chips

Name: Potato chips
Brand: Food Shelf Life
Rating: 5 (789 reviews)

FSL TeamUpdated November 20255434 views

Photo provided by Pexels

Crispy, savory potato chips are a beloved snack, but maintaining their delightful crunch requires proper storage. Keep your potato chips fresh and flavorful by ensuring they are sealed tightly to prevent staleness and moisture absorption.

Storage Time

Up to 1 month in the pantry when properly sealed. Once opened, consume within 1-2 weeks for optimal crispness.

Temperature

Store in a cool, dry place, ideally between 15-20°C (59-68°F). Avoid extreme heat or humidity.

Signs of Spoilage

Loss of crispness and a soft, chewy texture.
An off, stale, or rancid odor.
Visible mold growth, especially if exposed to moisture.

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