Uramaki Roll

Name: Uramaki Roll
Brand: Food Shelf Life
Rating: 5 (678 reviews)

FSL TeamUpdated October 20256790 views

Photo provided by Pexels

Uramaki rolls, also known as inside-out rolls, are a popular type of sushi featuring rice on the outside and nori seaweed on the inside, typically filled with various ingredients like seafood, vegetables, and sauces. Due to the perishable nature of its components, proper storage is crucial to maintain freshness and prevent foodborne illnesses. Enjoying these delicious sushi rolls safely requires careful handling and timely consumption.

Storage Time

Consume immediately for best quality. If necessary, store in the refrigerator for up to 24 hours. Freezing is not recommended.

Temperature

Keep refrigerated at 4°C (40°F) or below.

Signs of Spoilage

Sour or ammonia-like odor
Slimy or sticky texture on the rice or fillings
Discoloration of the ingredients, especially the seafood
Visible mold growth

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