Caramel pancake

Name: Caramel pancake
Brand: Food Shelf Life
Rating: 5 (345 reviews)

FSL TeamUpdated October 20253457 views

Photo provided by Pexels

Enjoy the delightful sweetness of homemade caramel pancakes, a perfect breakfast or dessert treat. These fluffy pancakes, infused with rich caramel flavor, are best savored fresh but can be stored to extend their enjoyment.

Storage Time

Best enjoyed within 1-2 days at room temperature, up to 3-4 days refrigerated, and can be frozen for up to 2-3 months.

Temperature

Store at room temperature in an airtight container if consuming within 24 hours. For longer storage, refrigerate at 0–4°C (32–40°F).

Freezing

To freeze caramel pancakes, allow them to cool completely. Stack them with parchment paper or wax paper in between to prevent sticking, then wrap them tightly in plastic wrap followed by a layer of aluminum foil or place them in a freezer-safe airtight container. Thaw overnight in the refrigerator or gently reheat in a toaster oven or microwave for a quick treat.

Signs of Spoilage

A sour or off smell, distinct from the sweet caramel aroma.
Visible mold growth, which can appear as fuzzy spots of various colors.
A slimy or sticky texture that was not present when fresh.

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