Cheddar Melt Burger

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Enjoy the savory delight of a Cheddar Melt Burger, a pre-assembled burger featuring a juicy beef patty topped with melted cheddar cheese, often nestled in a soft bun. This convenient meal is perfect for a quick and satisfying lunch or dinner.
Storage Time
Consume within 1-2 days of purchase if refrigerated. For longer storage, freezing is recommended.
Temperature
Store in the refrigerator at or below 4°C (40°F).
Freezing
To freeze your Cheddar Melt Burger, it's best to wrap it tightly in plastic wrap, then in aluminum foil or place it in a freezer-safe airtight container to prevent freezer burn. Thaw overnight in the refrigerator before reheating in an oven or microwave until thoroughly heated. Freezing may slightly affect the texture of the bun and cheese.
Signs of Spoilage
- Offensive odor, often sour or metallic.
- Slimy or sticky texture on the patty or bun.
- Visible mold growth, especially on the bun or cheese.
- Discoloration of the meat or cheese.



